Now that Thanksgiving is behind us, and more calories than we need to consume in a year were inhaled in just a few hours on one epically delicious day, we pretty much all feel sick and bloated. The best way to get yourself feeling normal again (and back into your pants) is to eat healthy. No more epic leftover sandwiches. No more grabbing forkfuls of stuffing as you pass the fridge.
It’s time to get the pots and pans out again and fill your fridge with healthy, good-for-you meals. We have seven easy recipes that’ll take you through the week: Granola bars and whole grain zucchini bread for the morning. Baked falafel, kale salad and tahini dressing for lunch. Butternut squash enchiladas and turkey soup for dinner (and for helping do away with the rest of the Thanksgiving leftovers).
Cook and eat these recipes — and feel like yourself again before you know it.
- Cranberry Orange Granola Bars
- Whole Grain Zucchini Bread With Honey And Walnuts
- Garlic Kale And Brown Rice Salad
- Simple 6-Ingredient Falafel
- Butternut Mole Enchiladas
- Mexican Chicken (Or Turkey) Noodle Soup
- Tahini Dressing
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